Torbreck

Torbreck The Steading 2016

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  • Torbreck The Steading 2015 Elvino Grenache Mataro Shiraz

Torbreck

Torbreck The Steading 2016

available
Sold out

Description

Grape: Grenache (55%), Shiraz (28%), Mataro (17%)
Region: Barossa Valley, Australia 
Ageing Potential: Drink now -2025
Perfect with: Steak Fillet with truffled mash
Size: 750mL

Why you’ll love it:

Torbreck is the name of the forest in Scotland where Dave Powell (original founder of Torbreck) worked as a woodcutter. Steading is the name of a pub in Edinburgh.

The Steading is perhaps the most important wine within the Torbreck portfolio, the one that best exemplifies what Torbreck is all about. It is sourced from vines that survived the vine-pull scheme in the early 1980s, cultivated on their own roots that were unaffected by phylloxera. It also best explains the serendipitous discovery of some withered ancient vines, some well over a century old, that have been carefully nurtured back to life. Protecting and nurturing the old vine resources of the Barossa Valley is paramount to Torbreck and this wine, more than any other is an indication of what is possible from the now protected ancient Barossa cultivars - Grenache, Mataro and Shiraz.

The Steading is sourced from our own vineyard estates as well as from growers on a share-farming basis, totalling 45 different sources of fruit, all vinified separately and blended once their individual virtues have been assessed. The Steading’s generous and supple flavours combined with its silken texture are a rewarding and very versatile choice with all types of cuisine. 

Tastes Like?

The 2016 Steading has a fragrancy, purity of fruit, mid-palate concentration and savoury tannin profile that makes it an exemplary wine. Vibrant aromas of violet, star anise hints of violet and spice all unfold to reveal an impressive array of underlying fruit flavours. Silky, succulent dark fruits, black olive, savoury earth, liquorice and Asian spice. These complex yet elegant flavours are all neatly interwoven with a perfect balance of acidity and supple, silky tannins. The 2016 Steading will continue to develop with time in the cellar, and provide those with patience great enjoyment well into the next decade. - From the winemaker